At The Lobster Pot, we're proud to work with local suppliers who share our commitment to quality and sustainability. These relationships are the foundation of what we do.
We work directly with Anglesey fishermen who use sustainable fishing methods. These partnerships ensure we receive the freshest catch daily, often within hours of being caught. Our fishermen use traditional methods like pot-fishing and line-catching, which are better for the environment and result in higher quality seafood.
Many of our vegetables, dairy products, and other ingredients come from local Anglesey farms. Supporting local farmers helps sustain the local economy and reduces our environmental impact while ensuring the freshest ingredients.
We work with suppliers who share our commitment to sustainability. Many of our seafood suppliers follow sustainable fishing practices and are committed to protecting marine ecosystems for future generations.
We build long-term relationships with our suppliers based on trust, quality, and shared values. These partnerships ensure consistency and allow us to work together to improve practices and support the local food economy.
Learn more about our commitment to sustainability.
Sustainability & Sourcing